Conservation Agriculture-based Climate Resilient Food Security Project
Project Name Conservation Agriculture-based Climate Resilient Food Security Project Project Location Ethiopia Project Natures Livelihood Development Creation Care Humanitarian Relief and Disaster Risk Reduction Project Objectives Increasing food security and climate-resilient crop production as well as providing livelihoods for smallholder farmers: Through capacity building and support, so that they may increase their adoption of conservation agriculture; Through mobilising and organising, especially into gender-equitable learning groups. Beneficiaries Vulnerable smallholder farmers No. of Beneficiaries Approx. 1,250 Key Activities Establish Farmers’ Field School: providing farmers with training on topics such as farm management and farm record keeping. Organise Farmers’ Field Days: church mobilisation, sensitisation and targeting on climate adaptation strategies, food security situational analysis, exposure visits about conservation agriculture. Training on